Rehearsal
Consultation regarding wedding procession, participants and timings, advice on protocol.
Introduction to officiate
Instructions to and from officiate

Standard Delivery
Delivery and drop off of all personal flowers to the ceremony site
All Corsages and Boutonnieres will be labeled for identification
Set up of any and all ceremony arrangements or arch pieces
Placement of any pew bows and aisle runners ordered from Elements of Style
Delivery and drop off of all reception arrangements; cake, flowers, and centerpieces
Any extensive decorating will be estimated at time of booking

Standard Coordinating
Delivery of all personal flowers to the ceremony site
Pin on all Corsages and Boutonnieres
Deliver all bouquets to the Bride and her attendants
Set up of all Ceremony flowers; including any arch pieces, alter arrangements, pew flowers, personal gift bouquets, etc.
Set up of any delivered rental equipment that has been ordered by Elements of Style
Unity Table set up and decoration
Placement of Aisle Runner and all pew bows
Line-up of the Bridal Party for the Ceremony
Delivery of all flowers to the reception site
Set up of cake flowers and decoration of cake table
Placement of all floral centerpieces and various arrangements
Set out all party favors
Set up seating arrangement cards (these must be alphabetized prior to the day of the wedding)
Set up the gift and guest book tables and any accompanying pictures
Coordinating Bridal Party announcement with the DJ
Organizing the line up of all parties participating in the Grand Entrance
Coordinating ends at this time, as the DJ becomes the Master of Ceremonies of your reception, operating under the timeline that you and your caterer/banquet manager have predetermined. All announcements of any activities, such as the dismissal of the tables to the buffets, if applicable, toasts, bouquet toss, cake cutting, special dances, etc. will be made by the DJ in accordance to your timeline. Your caterer should oversee cake cutting and service.